Triple Dumpling Class
Price: £75 (max class size is 7)
Time: 7:00 pm - 9:00 pm
Forthcoming Dates: Thursday 27th June
To make a booking, or for any enquiries, please contact me
You will learn:
- First, we go through the necessary basic ingredients.
- You will be shown how to make three types of dumpling
- Calamari & Pork (or Chicken) Gyoza Dumpling served with Ponzu Dipping Sauce
- Prawn & Pork (or Chicken) Shu Mai Dumpling served with Chilli Soy Dipping Sauce
- Coriander & Ginger flavoured Vegetarian Gyoza Dumpling served with Sesame Dipping Sauce
- Everybody gets involved (hands on) to make the dumplings
- We will taste each dishes as we cook with a few glasses of wine
- A bowl of soup noodles to accompany dumplings

