Gyoza Dumpling and Noodle Class

Price: £60 (max class size is 7)
Time: 7:00 pm - 9:00 pm

To make a booking, or for any enquiries, please contact me

You will learn:

• First, we go through the necessary basic ingredients.
• You will be shown how to make two different fillings of Gyoza dumplings and two different types of noodles.

1. Pork & Calamari Gyoza Dumpling with Spicy Ponzu Dipping Sauce
2. Shiitake Mushrooms & Coriander Gyoza Dumplings with Chilli Sesaem Dipping Sauce (Vegetarian)
3. Soba Noodle & Prawn Salad with Sesame Dressing
4. Udon / Somen Noodle & Inari with Clear Ginger Broth

• Everybody gets involved (hands on) to make the dumplings.
• We will tast each dishes as we cook with a few glasses of wine.
• All the dishes have vegetarian option.

Upcoming classes:

• Tuesday 7th Feburuary - Fully Booked
• Tuesday 28th Feburaury  - Fully Booked
• Tuesday 3rd April